Method for processing an avian carcass

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United States of America Patent

PATENT NO 4517207
SERIAL NO

06468535

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ATTORNEY / AGENT: (SPONSORED)

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Abstract

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A method for processing an advancing avian carcass wherein muscle parts are removed from an advancing warm carcass prior to rigor mortis, the advancing carcass is eviscerated and the removed parts are preserved within two hours of removal.

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Patent Owner(s)

Patent OwnerAddress
KRAFT FOODS INCTHREE LAKES DRIVE NORTHFIELD IL 60093

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Kress, Jack L Wilton, IA 4 47

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