Process for continuous rice cooking by steaming and apparatus therefor
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United States of America Patent
Stats
-
Feb 18, 1986
Grant Date -
N/A
app pub date -
Jul 26, 1984
filing date -
Jul 27, 1983
priority date (Note) -
Expired
status (Latency Note)
Importance
Abstract
A process for continuously cooking rice by steaming comprises the steps of continuously feeding steeped rice into a vertical steamer, promoting the gelatinization of the rice by gradually heating the rice packed in the steamer with jets of steam, cooking and hydrating the heated rice by discharging it from the steamer and passing it through a bath of hot water for heating, transferring the cooked, hydrated rice onto a net conveyor, and then finish-steaming the rice being conveyed by subjecting it to jets of steam.
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