Non-edible, reinforced amylose and amylose starch food casings
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United States of America Patent
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-
Jun 3, 1986
Grant Date -
N/A
app pub date -
Nov 26, 1984
filing date -
Nov 26, 1984
priority date (Note) -
Expired
status (Latency Note)
Importance
Abstract
Amylose and high amylose starch fibrous food wrappings, including casings for meat products provide a low cost alternative to ordinary fibrous casings. The composite material consists of a cross-linked matrix of the amylose polymer coupled or bonded with the reinforcement and possesses a wet strength and elongation properties for suitable handling and stuffing without exhibiting embrittlement upon aging.
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