Process for preparing fructose from starch
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United States of America Patent
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-
Aug 12, 1986
Issued Date -
N/A
app pub date -
Mar 22, 1984
filing date -
Jun 30, 1982
priority date (Note) -
Expired
status (Latency Note)
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Abstract
Process for preparing fructose by treating starch with alpha-amylase, contacting the resulting liquefied starch with glucoamylase to hydrolyzed said starch to glucose, and isomerizing at least part of the resulting glucose to fructose by contacting said glucose with glucose isomerase. The three enzymes are obtained from organisms of the Basidiomycetes class of fungi.
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