Flavouring and perfume compositions, flavoured foodstuffs and luxury consumables and perfumed products which contain one or more spathulenols as the base material, a spathulenol derivative and a process for the preparation of spathulenols
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United States of America Patent
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-
Nov 3, 1987
Grant Date -
N/A
app pub date -
Nov 27, 1984
filing date -
Nov 28, 1983
priority date (Note) -
Expired
status (Latency Note)
Importance
Abstract
Flavouring and perfume compositions, flavoured foodstuffs and luxury consumables and perfumed products which contain (+)-spathulenol and/or (+)-4a-allospathulenol, having respective structural formulae ##STR1## as the base material (+)-4a-allospathulenol per se and a process for the preparation of these spathulenols.
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