Soybean oil filler cream compositions
Number of patents in Portfolio can not be more than 2000
United States of America Patent
Stats
-
May 30, 1989
Grant Date -
N/A
app pub date -
Sep 13, 1985
filing date -
Jun 13, 1985
priority date (Note) -
Expired
status (Latency Note)
Importance
Abstract
A filler cream containing soybean oil is disclosed which has an improved 'get away' property resulting in a rapid burst of flavor when consumed. The filler cream ingredients are mixed, aerated, and cooled simultaneously to obtain a specific gravity of between about 0.85 and about 1.20. The resulting filler cream is utilized as a filler for sandwich cookies or other baked goods.
First Claim
Family
International Classification(s)
- [Classification Symbol]
- [Patents Count]
Cited Art Landscape
Patent Citation Ranking
Advertisement
Advertisement
Advertisement
Recipient Email Address
Recipient Email Address
Comment
Recipient Email Address
Add to Portfolio(s)
To add this patent to one, or more, of your portfolios, simply click the add button.
This Patent is in these Portfolios:
Add to additional portfolios:
Last Refreshed On:
Changes done successfully