Process for upgrading cereal milling by-products into protein-rich food products
Number of patents in Portfolio can not be more than 2000
United States of America Patent
Stats
-
Jul 3, 1990
Grant Date -
N/A
app pub date -
Jul 8, 1988
filing date -
Jul 8, 1988
priority date (Note) -
Expired
status (Latency Note)
Importance
Abstract
The invention provides a process for the microbial bioconversion of cereal milling by-products into proteinaceous material for human consumption. The by-products are aerobically fermented in a culture of the fungus Neurospora sitophila in the presence of suitable temperature, pH and nutrient conditions, for a time sufficient to grow microbial biomass protein.
First Claim
Family
International Classification(s)
Cited Art Landscape
Patent Citation Ranking
Advertisement
Advertisement
Advertisement
Recipient Email Address
Recipient Email Address
Comment
Recipient Email Address
Add to Portfolio(s)
To add this patent to one, or more, of your portfolios, simply click the add button.
This Patent is in these Portfolios:
Add to additional portfolios:
Last Refreshed On:
Changes done successfully