Method for the cooling of a product flow containing solid and/or semisolid foodstuff particles
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United States of America Patent
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Feb 4, 1992
Grant Date -
N/A
app pub date -
Oct 31, 1990
filing date -
Nov 10, 1989
priority date (Note) -
Expired
status (Latency Note)
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Abstract
A method for the cooling of a heated, e.g. heat-sterilized, flow containing particles of foodstuff character is disclosed. The flow is separated into a high particle flow, and a low particle flow which is cooled separately from the high particle flow and is used later as a cooling medium for the cooling of the high particle flow. The method can be used in aseptic packaging wherein a heat-treated, cooled foodstuff product, e.g. fruit soup, vegetable soup, meat broth, etc., is packed in sterilized packing containers, or in packing containers manufactured from sterilized packing material, under aseptic packing conditions.
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