Method for producing an edible prolamine coating from an aqueous latex

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United States of America Patent

PATENT NO 5182130
SERIAL NO

07717174

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Abstract

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A continuous edible coating or barrier is formed on a substrate by applying to the substrate a water-based prolamine latex which is substantially free of organic solvent. Additives to the latex may be used to modify the properties of the coating or barrier.

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Patent Owner(s)

Patent OwnerAddress
OPTA FOOD INGREDIENTS INC A DE CORPORATION64 SIDNEY STREET CAMBRIDGE MA 02139

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Gross, Akiva Newton, MA 12 295
Haralampu, Stephen G Plymouth, MA 6 151
Sands, Stephen Wellesley, MA 1 25

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