Process of treating water containing effluent from cheese-making operations
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United States of America Patent
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-
Aug 16, 1994
Grant Date -
N/A
app pub date -
Sep 15, 1992
filing date -
Sep 15, 1992
priority date (Note) -
Expired
status (Latency Note)
Importance
Abstract
A process for treating waste water produced in a cheesemaking operation. The process comprises treating a milk product so as to form a curd, subjecting the curd to an elevated temperature while in contact with water and separating the curd from a water-containing material including milk fats. The process further includes subjecting the water-containing material to microfiltration in a microfilter so as to produce a concentrate rich in the milk fats and a permeate, and recovering the concentrate and the permeate.
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Family
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