Non-fat frozen dairy product
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United States of America Patent
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-
Oct 25, 1994
Issued Date -
N/A
app pub date -
Dec 3, 1992
filing date -
Jun 13, 1990
priority date (Note) -
Expired
status (Latency Note)
Importance
Abstract
The non-fat frozen dairy dessert product of the present invention comprises on a non-flavored basis, from about 8% to about 18% of milk solids not fat, from about 6% to about 15% of a natural sweetener, such as sucrose, from about 6% to about 15% of low dextrose equivalent corn syrup solids having a dextrose equivalent (DE) of from about 25 to about 36, from 0% to about 6% of high DE corn syrup solids having a DE of from about 36 to about 95, from 0% to 6% of dextrin having a DE of less than about 20, from about 0.5% to about 3% unmodified starch, and from about 0% to about 0.5% stabilizer.
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