Importance

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Abstract

A roasting oven including upper, lower, front, and rear walls and left and right end walls defining, in combination, a hollow envelope having a substantially curved upper surface, the housing including, within at least one of the front and rear walls, an opening for inserting and removing meats to be roasted to, in a normal state of operation, provide a continuously uninterrupted fluid communication between an oven interior defined by the walls, the envelope and the atmosphere; at least one infrared radiation element situated within said envelope of the oven housing, the element facing the oven interior to enable infrared radiation transmitted into the envelope to be reflected about the oven interior, the substantially curved upper surface of the envelope of the housing containing heated air to, in combination with directed radiated energy from the infrared element and reflected radiation therefrom, create sufficient oven temperatures within the substantially curved upper surface of the oven housing to accomplish advantageous roasting of meats; a spit assembly journalled within the housing; and drive means coupled to spit assembly for the movement thereof.

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First Claim