Method of producing meat-like protein foods
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United States of America Patent
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Oct 15, 1996
Grant Date -
N/A
app pub date -
Jun 22, 1994
filing date -
Jun 28, 1993
priority date (Note) -
Expired
status (Latency Note)
Importance
Abstract
A material consisting mainly of protein and water is supplied into an extruder through a supply port, mixed by screws and extruded from an extrusion port. The extrusion port is provided with a die including a plate having a plurality of holes. A mixture extruded from the extrusion port is provided with a fibrous orientation. The die has a cooling mechanism for cooling the mixture extruded from the extruder. The obtained protein material is heated and compression-molded by a pressing machine, and a protein food having a meat-like texture and mouth feeling is produced. Thus, a high-protein, low-calorie protein food having a meat-like complex texture and mouth feeling can be produced by a simple process.
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