Method of making and using a fat mimetic in reduced fat/cholesterol foodstuffs

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United States of America Patent

PATENT NO 5589215
SERIAL NO

08128602

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ATTORNEY / AGENT: (SPONSORED)

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Abstract

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A fat mimetic system using a unique combination of starch, cellulose and protein as well as optional gum and flavoring.

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Patent Owner(s)

Patent OwnerAddress
GRIFFITH LABORATORIES WORLDWIDE INC1 GRIFFITH CENTER ALSIP IL 60658-3495

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Tang, Pamela S Palatine, IL 2 49

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