Salt compatible sodium tripolyphosphate
Number of patents in Portfolio can not be more than 2000
United States of America Patent
Stats
-
Aug 26, 1997
Grant Date -
N/A
app pub date -
Jun 14, 1995
filing date -
Jun 14, 1995
priority date (Note) -
Expired
status (Latency Note)
Importance
Abstract
There is disclosed a process for preparing sodium tripolyphosphate which will dissolve readily in an aqueous solution also containing sodium chloride and various spices and flavorings useful in the treatment of food products such as fresh red meats, poultry and fish. The sodium tripolyphosphate of this invention is prepared from a dry blend of disodium phosphate and monosodium phosphate in a weight ratio in the range of from about 2.35 to about 2.45. The dry blend is calcined so as to produce a product having from 85% to 90% sodium tripolyphosphate, of which from about 90% to 100%, by weight, is phase II product. The product also contains about 10% to about 15% sodium pyrophosphate.
First Claim
Family
International Classification(s)
Cited Art Landscape
Patent Citation Ranking
Advertisement
Advertisement
Advertisement
Recipient Email Address
Recipient Email Address
Comment
Recipient Email Address
Add to Portfolio(s)
To add this patent to one, or more, of your portfolios, simply click the add button.
This Patent is in these Portfolios:
Add to additional portfolios:
Last Refreshed On:
Changes done successfully