Nutritional products containing modified starches
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United States of America Patent
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Dec 9, 1997
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N/A
app pub date -
Jun 6, 1995
filing date -
Jun 6, 1995
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Abstract
Modified starch materials having a number average molecular weight of at least 10,000 for nutritional products provide a relatively slow release of metabolizable carbohydrates, giving a source of carbohydrate energy over a longer period of time than can be obtained from glucose and other carbohydrates such as lactose, fructose, or sucrose.
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