Process for continuous production of processed cheese
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United States of America Patent
Stats
-
Dec 29, 1998
Grant Date -
N/A
app pub date -
Apr 5, 1996
filing date -
Jul 7, 1994
priority date (Note) -
Expired
status (Latency Note)
Importance
Abstract
The present invention provides a process for continuous production of cheese products in which: a) an essentially homogeneous liquid product stream is produced from the starting materials necessary to produce the cheese product; b) the liquid product stream is, if desired, subjected to heat treatment; c) the product stream is, if desired, cooled down to a temperature suited for setting viscosity; d) the viscosity of the liquid product stream is set to a desired value by directing all or part of the product stream through a closed circulation system, at least at the beginning of the process, and in the process, subjecting it to a shear force; and e) the product stream is diverted from the circulation system and, after any desired further treatment and/or interim storage is removed as a finished product.
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