Fried snack

Number of patents in Portfolio can not be more than 2000

United States of America Patent

PATENT NO 6033707
SERIAL NO

08964533

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Abstract

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A fried snack product which is extruded and shaped into a design. The dough is formed by combining (1) starch-based flour having a specific ratio of gelatinized to ungelatinized starch and an amount of protein, (2) a pregelled modified starch (3) water, (4) shortening or oil, (5) leavening, and (6) an emulsifier. The emulsifier keeps the integrity of the starch structure or dough rheology through the extrusion process.

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Patent Owner(s)

Patent OwnerAddress
KELLOGG NORTH AMERICA COMPANYONE KELLOGG SQUARE PO BOX 3599 BATTLE CREEK MI 49016-3599

International Classification(s)

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Chang, David Shang-Jie The Procter & Gamble Company, Winton Hill Technical Center, 6071 Center, Cincinnati, OH 45224 6 79
Hsieh, Yen-Ping Chin The Procter & Gamble Company, Winton Hill Technical Center, 6071 Center, Cincinnati, OH 45224 12 246
Lanner, David Arthur The Procter & Gamble Company, Winton Hill Technical Center, 6071 Center, Cincinnati, OH 45224 13 238

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