Process for controlling body weight
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United States of America Patent
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Aug 20, 2002
Issued Date -
N/A
app pub date -
May 4, 1999
filing date -
Nov 1, 1995
priority date (Note) -
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status (Latency Note)
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Abstract
The disclosure relates to a process for controlling body weight in which selection of food servings is based on a calculated point value and a range of allotted daily points which is adjusted for weight change. The calculated point value is a function of measured calories, total fat and dietary fiber for serving sizes specified in readily estimatable units. A range or maximum number of points allotted per day may be calculated based on current body weight, caloric reduction to be achieved, physical activity level, and physical activity duration.
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