Method of reducing cholesterol in chicken eggs
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United States of America Patent
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Aug 20, 2002
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N/A
app pub date -
Mar 24, 2000
filing date -
Mar 26, 1999
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Abstract
A feed for producing reduced-cholesterol brown eggs from brown-egg-laying fowl is provided. The feed contains organic chromium, bacterial culture for improving digestion, at least one enzyme for improving digestion, and at least about 2 wt. % fiber.
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