Potato-based fabricated snacks made from continuously sheeted doughs and methods for controlling the texture and organoleptical properties thereof
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United States of America Patent
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May 6, 2003
Issued Date -
N/A
app pub date -
Dec 31, 1997
filing date -
Jul 1, 1997
priority date (Note) -
Expired
status (Latency Note)
Importance
Abstract
Fabricated snacks produced from doughs comprising (1) a potato-based flour component, (2) one or more polysaccharides selected from the group consisting of non-potato-based flour, starch, gum, or mixtures thereof, and (3) water are disclosed. The doughs are cohesive, non-adhesive, and sheetable, and the fabricated snacks produced therefrom have desired expansion, crispness, and mouthmelt.
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Family
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Cited Art Landscape
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