Fortification of food products with olive fruit ingredients

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United States of America Patent

PATENT NO 6942890
SERIAL NO

09868944

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Abstract

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Method of fortification of a food product with olive fruit ingredients, particularly phenolic compounds by adding solid matter derived from non-debittered olive fruit to the food product.

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Patent Owner(s)

Patent OwnerAddress
LIPTON DIVISION OF CONOPCO INC800 SYLVAN AVENUE ENGLEWOOD NJ 08632

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Overbeeke, Nicolaas Olivier van Noortlaan 120, Vlaardingen, NL 3 22
van, Buuren Jan Unilever Research Vlaardingen, Olivier van Noortlaan 120, 3133 AT Vlaardingen, NL 6 82
van, Putte Karel Petrus Unilever Research Vlaardingen, Olivier van Noortlaan 120, 3133 AT Vlaardingen, NL 7 98

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