Apparatus for making a food product
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United States of America Patent
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-
Feb 2, 2010
Grant Date -
Apr 19, 2007
app pub date -
Dec 11, 2006
filing date -
Nov 14, 2000
priority date (Note) -
Expired
status (Latency Note)
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Abstract
Confectionery, such as a tart and pie, is sequentially made. A generally rectangular mold is filled with food dough. The food dough is baked and taken out of the mold. The food dough is cut and divided in a zigzag pattern into generally triangularly-shaped food dough, so that a tart or a pie is made.
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