Nixtamalization process and products produced therefrom

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United States of America Patent

PATENT NO 7740895
APP PUB NO 20060193964A1
SERIAL NO

11068066

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Abstract

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The present invention provides a nixtamalization process wherein corn endosperm fractions, subfractions, or combinations thereof are individually nixtamalized to produce food products. The invention also comprises food products, including masa, instant masa, tortillas, and tortilla-related food products produced by the present invention's methods, including food products that have controllable fat and/or fiber levels.

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Patent Owner(s)

Patent OwnerAddress
BOARD OF TRUSTEES OF THE UNIVERSITY OF ILLINOIS A BODY CORPORATE AND POLITIC OF THE STATE OF ILLINOIS THE352 HENRY ADMINISTRATION BLDG 506 SOUTH WRIGHT STREET URBANA IL 61801

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Carrillo, Jorge Milan Sinaloa, MX 1 15
Eckhoff, Steven Savoy, US 2 38
Rodriguez, Edith Oliva Cuevas Sinaloa, MX 1 15

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