Packaged coffee beverage
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United States of America Patent
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-
Dec 25, 2012
Grant Date -
Oct 21, 2010
app pub date -
Nov 19, 2008
filing date -
Nov 20, 2007
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Abstract
The present invention provides a packaged coffee beverage subjected to heat-sterilization, wherein
- (A) a concentration of chlorogenic acids is not less than 0.1% by mass and less than 0.14% by mass,(B) a mass ratio of chlorogenic acids/tannin (FOLIN-DENIS method) is in the range of 0.6 to 1.0, and(C) a mass ratio of dichlorogenic acids/chlorogenic acids is in the range of 0.07 to 0.16.
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