Drink stabilizer composition and stabilized drink compositions

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United States of America Patent

PATENT NO 9936721
SERIAL NO

14836450

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Abstract

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Provided is a composition containing an admixture of xanthan gum and konjac mannan in a specific weight ratio that is useful for making a stable aqueous hydrocolloid. Also provided is a stabilized drink composition containing an admixture of a specific weight ratio of xanthan gum to konjac mannan, protein solids, water and optionally a salt. Also provided is a method for stabilizing aqueous colloid suspensions. Also provided is a method for stabilizing drink compositions.

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Patent Owner(s)

  • DUPONT NUTRITION USA, INC.

International Classification(s)

Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Letinski, David Hillsborough, US 1 1
Venables, Aaron Chip Yardley, US 5 7

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