Frozen aerated products

European Patent Office Patent

PATENT NO 1400176
APP PUB NO EP-1400176-A1
SERIAL NO

03255095

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Abstract

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A frozen aerated product having an overrun of between 10% and 250% and a pH, when melted, in the range 3.5 to 5.2, comprises water, 0 to 20 w/w% fat, 0.25 to 20 w/w% milk solids not fat, 0.05 to 1.5 w/w% soluble dietary fibre and 0.1 to 5 w/w% of insoluble dietary fibre, 0.1 to 35 w/w% sweetener but no additional stabilisers or emulsifiers as herein defined. The soluble and insoluble dietary fibre may be derived from fruits or vegetables for example from one or more fruit purees, one or more vegetable purees or mixtures thereof.

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Patent Owner(s)

Patent OwnerAddress
UNILEVER PLCGBLONDON EC4Y 0DY

International Classification(s)

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Inventor(s)

Inventor Name Address
FOSTER TIMOTHY JOHN NL-3133 AT VLAARDINGEN
BARTKOWSKA BEATA BEDFORD BEDFORDSHIRE MK44 1LQ
UNDERDOWN JEFFREY BEDFORDSHIRE MK44 1LQ
GRAY SARAH JANE SHARNBROOK BEDFORD MK44 1LQ
REGISMOND SUDARSHI T A NL-3133 AT VLAARDINGEN

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