PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS (fodder A23K; protein compositions or phosphatide compositions for pharmaceuticals A61K; phosphatides per se C07F 9/10; proteins per se C07K)
| Subclass | Title |
|---|---|
| 1/00 | Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites |
| 1/02 | Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from meat |
| 1/04 | Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from fish or other sea animals |
| 1/06 | Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from blood |
| 1/08 | Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from eggs |
| 1/09 | Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from eggs separating yolks from whites |
| 1/10 | Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from hair, feathers, horn, skins, leather, bones, or the like |
| 1/12 | Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from cereals, wheat, bran, or molasses |
| 1/14 | Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds |
| 1/16 | Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from waste water of starch-manufacturing plant or like wastes |
| 1/18 | Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from yeasts |
| 1/20 | Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein (curds or cheese A23C); from whey |
| 1/22 | Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein (curds or cheese A23C); from whey Drying casein |
| 3/00 | Working-up of proteins for foodstuffs |
| 3/04 | Working-up of proteins for foodstuffs Animal proteins |
| 3/06 | Working-up of proteins for foodstuffs Animal proteins Gelatine |
| 3/08 | Working-up of proteins for foodstuffs Animal proteins Dairy proteins |
| 3/10 | Working-up of proteins for foodstuffs Animal proteins Dairy proteins Casein (drying casein A23J 1/22) |
| 3/12 | Working-up of proteins for foodstuffs Animal proteins from blood |
| 3/14 | Working-up of proteins for foodstuffs Vegetable proteins |
| Publication # | Title | Filing Date | Pub Date | Patent Owner |
|---|---|---|---|---|
| 2024/0358,039 | A SOYBEAN PROTEIN CONCENTRATE AND PROCESS FOR ITS PRODUCTION | Jun 01, 22 | Oct 31, 24 | Not available |
| 2024/0358,040 | SYSTEMS AND METHODS FOR MODIFYING DAIRY PROTEIN FUNCTIONALITY | Apr 29, 24 | Oct 31, 24 | Not available |
| 2024/0358,041 | Directional Freezing of Ribulose-1,5-Bisphosphate Carboxylate-Oxygenase (RUBISCO) | Jul 12, 24 | Oct 31, 24 | Not available |
| 2024/0358,042 | MEAT ANALOGUE AND METHOD TO DECREASE THE OFF-FLAVOUR | Sep 06, 22 | Oct 31, 24 | Conopco Inc d/b/a UNILEVER |
| 2024/0358,050 | FLAVOR COMPOSITIONS CONTAINING IRON COMPOUNDS AND THEIR USE | Sep 23, 23 | Oct 31, 24 | Firmenich SA |
| 2024/0349,751 | METHOD FOR PRODUCING PLANT-PROTEIN-FERMENTED FOOD OR BEVERAGE | Aug 24, 22 | Oct 24, 24 | Not available |
| 2024/0349,752 | PROTEIN COMPOSITIONS AND CONSUMABLE PRODUCTS THEREOF | Jun 22, 24 | Oct 24, 24 | Clara Foods Co. |
| 2024/0349,753 | PLANT BASED MEAT AND FISH ANALOG PRODUCTS | Jun 30, 22 | Oct 24, 24 | Not available |
| 2024/0349,754 | MEAT-ANALOGUE COMPOSITION | Aug 26, 22 | Oct 24, 24 | Not available |
| 2024/0349,755 | EDIBLE PLANT-BASED PROTEIN COMPOSITION | Aug 28, 22 | Oct 24, 24 | Not available |
| 2024/0349,762 | PIGMENT FOR MEAT SUBSTITUTE COMPOSITIONS | Apr 14, 22 | Oct 24, 24 | Cargill Incorporated |
| 2024/0349,765 | COMPOSITIONS FOR HUMAN CONSUMPTION | Aug 10, 21 | Oct 24, 24 | PLANT HEADS |
| 2024/0349,766 | COMPOSITIONS FOR PREPARING ANIMAL-FREE EGG-LIKE PRODUCTS | Jul 02, 24 | Oct 24, 24 | Clara Foods Co. |
| 2024/0352,411 | ANIMAL-FREE MATERIALS FOR CELL CULTIVATION IN BIOREACTORS AND METHODS OF MAKING AND USING THEREOF | May 08, 23 | Oct 24, 24 | NouBio Inc. |
| 2024/0352,475 | HIGH EXPRESSION OF ANIMAL HEME PROTEIN IN PLANTS | Apr 26, 24 | Oct 24, 24 | Not available |
| 2024/0341,319 | FAT LUMP COMPOSITION AND MEAT SUBSTITUTE | Jun 24, 24 | Oct 17, 24 | Not available |
| 2024/0341,325 | Microbial-Based Process for high Quality Protein Concentrate | Mar 18, 24 | Oct 17, 24 | The South Dakota Board of Regents, as Governing Board for South Dakota State University |
| 2024/0341,326 | A Method for Gossypol Detoxification and Nutrient Enrichment | Jun 29, 22 | Oct 17, 24 | Not available |
| 2024/0341,327 | FOODSTUFFS COMPRISING TREATED FAVA BEAN PROTEIN CONCENTRATES | Jun 20, 24 | Oct 17, 24 | Not available |
| 2024/0341,334 | MEAT PRODUCTS AND METHODS FOR PRODUCING SAME | Aug 09, 22 | Oct 17, 24 | Not available |
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