A23C 1/16

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Description

Class  A23C : DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF


Subclass 1/16: Concentration, evaporation or drying (A23C 3/00 takes precedence; products obtained thereby A23C 9/00; making butter powder A23C 15/14, cheese powder A23C 19/086; evaporating in general B01D 1/00) combined with other treatment using additives

Recent Patents

Patent #TitleFiling DateIssue DatePatent Owner
11266158 Non-browning lactose-free milk powder and methods of making sameDec 06, 19Mar 08, 22fairlife, LLC
10952449 Gas infused milk product and method of making the sameSep 09, 15Mar 23, 21Not available
10849334 Dairy mineral-fortified liquid dairy products and methods for making the dairy mineral-fortified liquid dairy productsFeb 01, 13Dec 01, 20Koninklijke Douwe Egberts B.V.
10834936 Concentrate for milky beveragesMay 06, 15Nov 17, 20Koninklijke Douwe Egberts B.V.
10667537 Dairy powderAug 31, 16Jun 02, 20Koninklijke Douwe Egberts B.V.
10542763 Non-browning lactose-free milk powder and methods of making sameDec 01, 17Jan 28, 20fairlife, LLC
10440971 System for drying acid wheyAug 23, 13Oct 15, 19Keller Technologies, Inc.
9775364 Method for manufacturing a powder of serum extracted from Greek style yogurtNov 20, 13Oct 03, 17HELLENIC PROTEIN SA
9265269 Process for making a shelf-stable milk based beverage concentrateOct 13, 14Feb 23, 16DAIRYVATIVE TECHNOLOGIES, LLC

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Recent Publications

Publication #TitleFiling DatePub DatePatent Owner
2017/0000,146 PROCESS FOR MAKING A SHELF-STABLE MILK BASED BEVERAGE CONCENTRATESep 13, 16Jan 05, 17Not available
2015/0257,402 Product And Process For The Production Of Date Syrup-Milk Powder ProductMar 14, 14Sep 17, 15UNITED ARAB EMIRATES UNIVERSITY
2014/0370,156 Dairy Mineral-Fortified Liquid Dairy Products And Methods For Making The Dairy Mineral-Fortified Liquid Dairy ProductsFeb 01, 13Dec 18, 14KONINKLIJKE DOUWE EGBERTS B.V.

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Top Owners in This Subclass

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Patents Issued To Date - By Filing Year

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