Class A23J : PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
Subclass 1/20: Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein (curds or cheese A23C); from whey
| Patent # | Title | Filing Date | Issue Date | Patent Owner |
|---|---|---|---|---|
| 11992024 | Method of producing a low-lactose milk protein isolate | Jun 22, 22 | May 28, 24 | THE PROVOST, FELLOWS, SCHOLARS AND OTHER MEMBERS OF BOARD OF TRINITY COLLEGE DUBLIN |
| 11980207 | Recombinant components and compositions for use in food products | Apr 23, 21 | May 14, 24 | Perfect Day, Inc. |
| 11963542 | Casein micelle with composition and structural features simulating human milk and preparation method thereof | Mar 13, 23 | Apr 23, 24 | JIANGNAN UNIVERSITY |
| 11925197 | Beta-caseins and gut microbiota | Sep 30, 16 | Mar 12, 24 | THE A2 MILK COMPANY LIMITED |
| 11918006 | Whey preparation for improving brain development | May 15, 17 | Mar 05, 24 | Arla Foods AMBA |
| 11920081 | Modified acid compositions as alternatives to conventional acids in the oil and gas industry | Mar 03, 21 | Mar 05, 24 | Dorf Ketal Chemicals FZE |
| 11912929 | Modified acid compositions as alternatives to conventional acids in the oil and gas industry | Mar 03, 21 | Feb 27, 24 | Dorf Ketal Chemicals FZE |
| 11800877 | Method for producing a milk-based product with reduced plasmin-activity | Aug 31, 16 | Oct 31, 23 | Valio LTD |
| 11780876 | Method for preparing a complete protein and uses thereof | Jan 17, 19 | Oct 10, 23 | Not available |
| 11758922 | Methods for extracting milk protein from expired or spoiled milk | Mar 01, 21 | Sep 19, 23 | Mi Terro Inc. |
| 11696586 | Starch-free baked foods and methods of making | Jan 28, 22 | Jul 11, 23 | Simply Good Foods USA, Inc. |
| 11653661 | Methods and compositions related to a stable blend of casein and plant proteins with improved physical and flavor characteristics | Aug 14, 20 | May 23, 23 | Ohio State Innovation Foundation |
| 11470857 | Method of producing beta-casein compositions and related products | Jan 23, 14 | Oct 18, 22 | Arla Foods AMBA |
| 11470858 | Method for producing lactoferrin-containing aqueous solution | Jan 08, 19 | Oct 18, 22 | MORINAGA MILK INDUSTRY CO., LTD. |
| 11406110 | Whey protein concentrate, acidified milk products comprising the concentrate and methods therefor | Dec 22, 15 | Aug 09, 22 | Valio LTD |
| 11350647 | Method for manufacturing an acidified protein product from casein and a product obtained thereby | Nov 02, 16 | Jun 07, 22 | Valio LTD |
| 11337440 | Assembly of at least one vegetable protein and at least one dairy protein | Sep 23, 13 | May 24, 22 | Roquette Freres; INGREDIA; INSTITUT NATIONAL DE RECHERCHE POUR L'AGRICULTURE, L'ALIMENTATION ET L'ENVIRONNEMENT; |
| 11266165 | Method of producing a food or beverage product with free divalent cations dairy and plant protein aggregation | Jun 01, 18 | Mar 08, 22 | Societe des Produits Nestle SA |
| 11259534 | Deodorized goat/sheep milk, method for producing the same and goat/sheep milk products | Jul 26, 18 | Mar 01, 22 | INNER MONGOLIA YILI INDUSTRIAL GROUP CO., LTD. |
| 11219225 | Methods for casein production | Nov 02, 08 | Jan 11, 22 | Select Milk Producers Inc. |
| Publication # | Title | Filing Date | Pub Date | Patent Owner |
|---|---|---|---|---|
| 2024/0156,126 | PRODUCTION METHOD FOR FOOD COMPOSITION | Mar 24, 22 | May 16, 24 | MEGMILK SNOW BRAND CO., LTD. |
| 2024/0114,919 | CRYSTALLISATION OF BETA-LACTOGLOBULIN USING MULTIPLE PROTEIN FEEDS | Feb 08, 22 | Apr 11, 24 | Not available |
| 2024/0034,760 | FUSION PROTEINS COMPRISING MILK PROTEINS AND COMPOSITIONS THEREOF | Aug 05, 21 | Feb 01, 24 | Perfect Day, Inc. |
| 2024/0026,279 | METHODS AND COMPOSITIONS FOR PRODUCING RECOMBINANT COMPONENTS FOR USE IN FOOD AND OTHER PRODUCTS | Nov 15, 21 | Jan 25, 24 | Not available |
| 2023/0380,445 | WHEY-DERIVED POLAR LIPIDS-CONCENTRATED FRACTION COMPOSITION AND USE THEREOF | Dec 18, 20 | Nov 30, 23 | SOLUS BIOTECH CO.,LTD. |
| 2023/0320,376 | PROCESS FOR SEPARATING COMPONENTS OF SKIM MILK | Aug 12, 21 | Oct 12, 23 | Not available |
| 2023/0240,307 | STARCH-FREE BAKED FOODS AND METHODS OF MAKING | Jan 28, 22 | Aug 03, 23 | Not available |
| 2023/0127,964 | METHOD FOR DEFATTING WHEY PROTEIN CONCENTRATE AND PRODUCING WHEY PROTEIN ISOLATE | Sep 19, 22 | Apr 27, 23 | Not available |
| 2023/0000,105 | PURIFIED NON-DAIRY VEGETABLE PROTEIN | Nov 23, 20 | Jan 05, 23 | N.V. Nutricia |
| 2022/0394,990 | WHEY PROTEIN GRANULES | Sep 18, 20 | Dec 15, 22 | Meiji Co., Ltd. |
| 2022/0378,064 | WHEY-BASED NUTRITIONAL COMPOSITIONS FORTIFIED WITH CALCIUM | Sep 15, 20 | Dec 01, 22 | Not available |
| 2022/0248,710 | CROSS-LINKED MILK PROTEIN CO-PRECIPITATE | Jun 19, 20 | Aug 11, 22 | Novozymes A/S |
| 2022/0151,258 | Protein Hydrolysate, Method for Making, and Use | Feb 03, 22 | May 19, 22 | Not available |
| 2022/0079,186 | LIQUID COMPOSITION COMPRISED OF A MICELLAR CASEIN CONCENTRATE | Dec 24, 19 | Mar 17, 22 | AUSNUTRIA B.V |
| 2022/0053,792 | FOOD COMPOSITION CONTAINING A MIXTURE OF LEGUMINOUS PROTEINS AND CASEIN | Sep 25, 19 | Feb 24, 22 | Not available |
| 2022/0033,788 | RECOMBINANT COMPONENTS AND COMPOSITIONS FOR USE IN FOOD PRODUCTS | Oct 17, 19 | Feb 03, 22 | Not available |
| 2021/0259,282 | PROCESS FOR THE PURIFICATION OF WHEY PROTEIN ISOLATE AND FORMULATION THEREOF | Jul 08, 20 | Aug 26, 21 | Not available |
| 2021/0253,936 | Novel Modified Acid Compositions as Alternatives to Conventional Acids in the Oil and Gas Industry | Mar 03, 21 | Aug 19, 21 | Not available |
| 2021/0106,025 | Method for separation of proteins naturally occurring in mammalian milk | Apr 05, 19 | Apr 15, 21 | Not available |
| 2020/0404,946 | EXTRACTS AND THEIR USE | Dec 21, 18 | Dec 31, 20 | Not available |
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