A23B 4/015

Sub-Class

Watch

Stats

Description

Class  A23B : PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS


Subclass 4/015: General methods for preserving meat, sausages, fish or fish products Preserving by irradiation or electric treatment without heating effect

Recent Patents

Patent #TitleFiling DateIssue DatePatent Owner
11963541 Device and system for generating low frequency alternating electric field, and signal conditioning methodJan 31, 18Apr 23, 24Not available
11717003 Grilling method for controlling content of polycyclic aromatic hydrocarbons in charcoal-grilled meatDec 14, 20Aug 08, 23Nanjing Agricultural University; Wens Foodstuff Group Co., Ltd.;
11523620 Method for disinfecting marine animalsNov 06, 17Dec 13, 22X-BRAIN CO., LTD.
11324226 Carcass cleaning systemOct 28, 16May 10, 22RS CUTTING EDGE NO3 LTD
11013242 Disinfection of foodstuffsMar 27, 17May 25, 21ULTRA BIOTECS LIMITED
10959448 Method and device for disinfection and/or purification of a productOct 03, 18Mar 30, 21Vitabeam Ltd
10874111 Method for preparing fish productDec 16, 16Dec 29, 20ARCTIC IP TECHNOLOGIES APS
10874124 Acoustic pressure shock waves used for meat processingNov 02, 17Dec 29, 20SANUWAVE, INC.
10368557 Apparatus for treating a substance with wave energy from an electrical arc and a second sourceSep 19, 16Aug 06, 19Foret Plasma Labs LLC
10357043 Dry aging portable deviceOct 01, 16Jul 23, 19Not available
10201172 Method and device for disinfection and/or purification of a productSep 16, 16Feb 12, 19Vitabeam Ltd
10188119 Method for treating a substance with wave energy from plasma and an electrical arcAug 22, 11Jan 29, 19Foret Plasma Labs LLC
10085461 Electrical field application methodDec 16, 13Oct 02, 18MARS COMPANY
9707307 Ultraviolet system for disinfectionNov 10, 15Jul 18, 17Sensor Electronic Technology, Inc.
9694095 Plasma powder sterilization apparatus and methodsOct 28, 14Jul 04, 17APPLIED QUANTUM ENERGY LLC
9693579 Method for eliminating bacteria from foodJun 22, 16Jul 04, 17Not available
9609889 Refrigerator and container for cold storageMar 04, 11Apr 04, 17BOSTON COM., LTD.
9596873 Refrigerator comprising a vacuum compartmentMar 28, 14Mar 21, 17ARCELIK ANONIM SIRKETI
9497976 Method for improving, by using power-variable ultrasonic waves, frozen fish fillets treated by means of salt-water immersion processDec 20, 13Nov 22, 16SOUTH CHINA UNIVERSITY OF TECHNOLOGY
9457109 Method and device for disinfection and/or purification of a productFeb 10, 15Oct 04, 16VITABEAM LTD

more results

Recent Publications

Publication #TitleFiling DatePub DatePatent Owner
2022/0386,634 METHOD FOR PROLONGING SHELF LIFE OF FROZEN AQUATIC PRODUCTSMay 11, 22Dec 08, 22Not available
2021/0076,692 ENERGY CONTROLSep 13, 19Mar 18, 21Not available
2019/0313,673 PROCEDURE FOR FOOD STRUCTURE IMPROVEMENT PRIOR TO COOKING AND RELATED EQUIPMENTJun 12, 17Oct 17, 19Not available
2019/0008,173 MEAT-AGING APPARATUS, MEAT-AGING METHOD THEREOF, AND MEAT-AGING SYSTEM AND REFRIGERATORDec 30, 16Jan 10, 19Not available
2016/0205,957 ION IRRADIATION APPARATUS, AND METHOD IN WHICH ION IRRADIATION APPARATUS IS APPLIED TO FOOD REQUIRING STORAGE BY REFRIGERATIONFeb 27, 14Jul 21, 16SHARP KABUSHIKI KAISHA
2016/0183,543 METHOD AND DEVICE FOR TREATING FOOD BY MEANS OF A HEATING PROCESSJul 30, 14Jun 30, 16TRITON GMBH, DEUTSCHES INSTITUT FUER LEBENSMITTELTECHNIK E.V.,
2015/0305,388 PROCESS FOR SEPARATING TALLOW AND LEAN BEEF FROM A SINGLE BONELESS BEEF SUPPLYMar 29, 12Oct 29, 15SAFEFRESH TECHNOLOGIES, LLC

more results

Top Owners in This Subclass

Upgrade to the Professional Level to view Top Owners for this Subclass.Learn More

Patents Issued To Date - By Filing Year

Average Time to Issuance