A23J 3/06

Sub-Class

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Description

Class  A23J : PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS


Subclass 3/06: Working-up of proteins for foodstuffs Animal proteins Gelatine

Recent Patents

Patent #TitleFiling DateIssue DatePatent Owner
11992029 Method for forming cell-based-meat fibersOct 11, 22May 28, 24Upside Foods, Inc.
11700864 Methods for preparation of gelatin-based productsSep 18, 20Jul 18, 23Jevo IP, LLC
11337440 Assembly of at least one vegetable protein and at least one dairy proteinSep 23, 13May 24, 22Roquette Freres; INGREDIA; INSTITUT NATIONAL DE RECHERCHE POUR L'AGRICULTURE, L'ALIMENTATION ET L'ENVIRONNEMENT;
10842168 Device for preparation of gelatin-based productsJan 29, 18Nov 24, 20Jevo IP, LLC
10155804 Composition for inducing differentiationApr 30, 15Dec 18, 18Kinki University
9018353 Process for producing instantaneous cold soluble gelatin and product thereofAug 13, 09Apr 28, 15BIOENOL S.R.L.
5484888 Gelatin productionMar 08, 94Jan 16, 96Not available

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Recent Publications

Publication #TitleFiling DatePub DatePatent Owner
2023/0157,314 GELATIN COMPOSITION, A PROCESS FOR MAKING SUCH AND USES THEREOFDec 02, 20May 25, 23Not available
2022/0256,886 METHOD FOR PRODUCING COLLAGEN PEPTIDES FROM BONES, AND PRODUCED COLLAGEN PEPTIDESMay 04, 22Aug 18, 22Not available
2020/0329,734 PROTEIN FOOD PRODUCTJun 30, 20Oct 22, 20ATP Institute Pty Ltd
2018/0213,819 DEVICE AND METHODS FOR PREPARATION OF GELATIN-BASED PRODUCTSJan 29, 18Aug 02, 18Not available
2017/0086,475 COMPOSITION IN THE FORM OF COMPACTED PARTICLES AND USE THEREOFDec 09, 16Mar 30, 17GELITA AG

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Top Owners in This Subclass

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Patents Issued To Date - By Filing Year

Average Time to Issuance