Methods and means for cleaning and cooling produce
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United States of America Patent
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-
Jul 13, 1993
Issued Date -
N/A
app pub date -
Jul 13, 1990
filing date -
May 21, 1985
priority date (Note) -
Expired
status (Latency Note)
Importance
Abstract
Subdivided produce is washed, before cooling, in water containing an oxidizing agent at a sufficiently high temperature and for a time sufficient to remove deterioration-causing agents. Thereafter, the subdivided, washed produce is cooled with cool, humidified air that passes over, through and around the produce to reduce its temperature below 40.degree. F.
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Cited Art Landscape
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