A21D

Watch

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Description

TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF

Subclasses

Not Available
Subclass Title
2/00 Treatment of flour or dough by adding materials thereto before or during baking (A21D 10/00 takes precedence)
2/02 Treatment of flour or dough by adding materials thereto before or during baking (A21D 10/00 takes precedence) by adding inorganic substances
2/04 Treatment of flour or dough by adding materials thereto before or during baking (A21D 10/00 takes precedence) by adding inorganic substances Oxygen; Oxygen-generating compounds, e.g. ozone, peroxides
2/06 Treatment of flour or dough by adding materials thereto before or during baking (A21D 10/00 takes precedence) by adding inorganic substances Reducing agents
2/08 Treatment of flour or dough by adding materials thereto before or during baking (A21D 10/00 takes precedence) by adding organic substances

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Recent Patents

Not Available

Recent Publications

Not Available
Publication #TitleFiling DatePub DatePatent Owner
2018/0325,122 Sandwiching Device May 10, 18 Nov 15, 18 , PBJLA Holdings LLC
2018/0325,125 FILLING-WRAPPED NOODLE STRIP FOOD AND METHOD FOR MANUFACTURING SAME Jul 25, 18 Nov 15, 18 , Ajinomoto Co. Inc.
2018/0325,126 PRODUCT PACKAGING AND METHOD OF USING THE SAME Jul 11, 18 Nov 15, 18 , Not available
2018/0325,141 METHOD FOR IMPROVING OR MAINTAINING PHYSICAL PROPERTIES OF SUBSTANCE Sep 02, 16 Nov 15, 18 , SAN-EI GEN F.F.I., INC.
2018/0325,127 SURFACE PLASMA TREATMENT AND COATING OF FOOD PRODUCTS May 11, 18 Nov 15, 18 , Not available
2018/0317,711 FOOD IMPRINTING DEVICE Jul 10, 18 Nov 08, 18 , Not available
2018/0317,503 ENCAPSULATED FILLINGS Dec 02, 16 Nov 08, 18 , Not available
2018/0317,501 FOAMED, DOUGH-BASED FOOD AND APPARATUS AND METHOD FOR PRODUCTION THEREOF AND USE OF THE APPARATUS Nov 11, 16 Nov 08, 18 , Eidgenössische Technische Hochschule Zürich; Roland Murten AG;
2018/0317,502 GLUTEN-FREE BISCUITS COMPRISING BRASSICACEAE SEED PROTEIN Oct 31, 16 Nov 08, 18 , Not available
2018/0303,732 BIODEGRADABLE COATINGS AND PAINTS Jun 20, 18 Oct 25, 18 , DuPont Tate & Lyle Bio Products Company, LLC
2018/0303,103 System, device, and method for moisture and texture detection and control in tortilla chip production Jun 25, 18 Oct 25, 18 , Not available
2018/0303,138 JACKFRUIT FLOUR, METHOD OF PREPARATION AND USES THEREOF Oct 17, 16 Oct 25, 18 , Not available
2018/0305,646 FERMENTATION Nov 04, 16 Oct 25, 18 , Not available
2018/0303,104 GLUTINOUS RICE CAKE WITH MUGWORT CONTAINING RED BEAN PASTE AND METHOD FOR MANUFACTURING THE SAME Apr 19, 17 Oct 25, 18 , Not available
2018/0303,105 FOOD DOUGH AND METHOD FOR PRODUCING SUCH A DOUGH Oct 18, 16 Oct 25, 18 , Not available

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Patents Issued To Date - By Filing Year

Average Time to Issuance

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