A22C

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Description

PROCESSING MEAT, POULTRY, OR FISH (preserving A23B; obtaining protein compositions for foodstuffs A23J 1/00; fish, meat or poultry preparations A23L; disintegrating, e.g. chopping meat, B02C 18/00; preparation of proteins C07K 1/00)

Subclasses

Not Available
Subclass Title
5/00 Apparatus for mixing meat, sausage-meat, or meat products (mixing in general B01F)
7/00 Apparatus for pounding, forming, or pressing meat, sausage-meat, or meat products
9/00 Apparatus for tenderising meat, e.g. ham
11/00 Sausage-making
11/02 Sausage-making Sausage filling or stuffing machines

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Recent Patents

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Recent Publications

Not Available
Publication #TitleFiling DatePub DatePatent Owner
2019/0008,190 SEPARATION OF FAT AND LEAN USING A DECANTER CENTRIFUGE Dec 29, 16 Jan 10, 19 , Not available
2019/0008,172 DEVICE FOR LOOSENING BONES FROM A MEAT PIECE SUCH AS RIBS FROM A BELLY PIECE OF SLAUGHTERED ANIMAL Jan 09, 17 Jan 10, 19 , Not available
2019/0008,171 SCRIBE SAW HEAD ASSEMBLY FOR CUTTING LOINS Jul 05, 17 Jan 10, 19 , Not available
2019/0008,327 Ham stand Oct 24, 16 Jan 10, 19 , Not available
2019/0000,094 APPARATUS FOR PROCESSING AND GRADING FOOD ARTICLES AND RELATED METHODS Mar 02, 16 Jan 03, 19 , Not available
2019/0000,093 SUSPENSION UNIT WITH INCLINED GUIDE RAIL Jul 02, 18 Jan 03, 19 , Not available
2019/0000,095 BONE REMOVAL DEVICE FOR CHICKEN BONJIRI Sep 12, 16 Jan 03, 19 , Not available
2018/0370,055 CUTTING UNIT AND CUTTING PROCESS May 31, 18 Dec 27, 18 , Not available

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Patents Issued To Date - By Filing Year

Average Time to Issuance

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