Description
DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF (obtaining protein compositions for foodstuffs A23J 1/00; preparation of peptides, e.g. of proteins, in general C07K 1/00)
A23C
Technology
Sub-Class
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- 22 1336 US PATENTS IN FORCE
- 752 US APPLICATIONS PENDING
- 1911 Total Patent Owners
- 9213 TOTAL INVENTORS
Subclasses
| Subclass | Title |
|---|---|
| 1/00 | Concentration, evaporation or drying (A23C 3/00 takes precedence; products obtained thereby A23C 9/00; making butter powder A23C 15/14, cheese powder A23C 19/086; evaporating in general B01D 1/00) |
| 1/01 | Concentration, evaporation or drying (A23C 3/00 takes precedence; products obtained thereby A23C 9/00; making butter powder A23C 15/14, cheese powder A23C 19/086; evaporating in general B01D 1/00) Drying in thin layers |
| 1/03 | Concentration, evaporation or drying (A23C 3/00 takes precedence; products obtained thereby A23C 9/00; making butter powder A23C 15/14, cheese powder A23C 19/086; evaporating in general B01D 1/00) Drying in thin layers on drums or rollers |
| 1/04 | Concentration, evaporation or drying (A23C 3/00 takes precedence; products obtained thereby A23C 9/00; making butter powder A23C 15/14, cheese powder A23C 19/086; evaporating in general B01D 1/00) by spraying into a gas stream |
| 1/05 | Concentration, evaporation or drying (A23C 3/00 takes precedence; products obtained thereby A23C 9/00; making butter powder A23C 15/14, cheese powder A23C 19/086; evaporating in general B01D 1/00) by spraying into a gas stream combined with agglomeration |
Recent Patents
| Patent # | Title | Filing Date | Issue Date | Patent Owner |
|---|---|---|---|---|
| 9943097 | Nutritional composition | Dec 10, 07 | Apr 17, 18 | Nestec SA |
| 9944433 | Food and beverage bottle assembly | Aug 17, 15 | Apr 17, 18 | Not available |
| 9937213 | Jun 26, 14 | Apr 10, 18 | GRANAROLO S.P.A. | |
| 9936721 | Drink stabilizer composition and stabilized drink compositions | Aug 26, 15 | Apr 10, 18 | DuPont Nutrition USA, Inc. |
| 9930898 | Pasteurization system and method | Jul 29, 09 | Apr 03, 18 | TOKITAE LLC, a limited liability company of the State of Delaware |
| 9930899 | Variants of chymosin with improved milk-clotting properties | May 22, 13 | Apr 03, 18 | CHR. HANSEN A/S |
| 9924728 | Food compositions comprising one or both of recombinant beta-lactoglobulin protein and recombinant alpha-lactalbumin protein | Feb 21, 17 | Mar 27, 18 | Perfect Day, Inc. |
| 9924733 | Eicosapentaenoic acid-producing microorganisms, fatty acid compositions, and methods of making and uses thereof | Mar 22, 10 | Mar 27, 18 | DSM IP Assets B.V. |
| 9924729 | Method and device for preparing cheese by ohmic heat treatment | Apr 21, 15 | Mar 27, 18 | Not available |
Recent Publications
| Publication # | Title | Filing Date | Pub Date | Patent Owner |
|---|---|---|---|---|
| 2018/0104,279 | HUMAN MILK COMPOSITIONS AND METHODS OF MAKING AND USING SAME | Apr 15, 16 | Apr 19, 18 | Not available |
| 2018/0098,558 | SHELF-STABLE, PRESERVATIVE-FREE LIQUID BEVERAGE ENHANCER PRODUCTS | Dec 11, 17 | Apr 12, 18 | Not available |
| 2018/0098,551 | Dry-Powdered Cheese Compositions with Naturally-Derived Color Blends, Method of Making and Cheese Product | Apr 19, 16 | Apr 12, 18 | Kraft Foods Group Brands LLC |
| 2018/0098,659 | Method and Steam Lance for Generating, in Particular, Milk Froth | Mar 11, 16 | Apr 12, 18 | Steiner AG Weggis |
| 2018/0092,385 | KILLING MICROBES WITH PRESSURE DROP AND HEAT | Apr 22, 16 | Apr 05, 18 | Not available |
| 2018/0092,375 | Liquid Edible Dips | Mar 20, 17 | Apr 05, 18 | Healthy Nation LLC |
| 2018/0092,374 | HUMAN MILK PERMEATE COMPOSITIONS AND METHODS OF MAKING AND USING SAME | Oct 05, 17 | Apr 05, 18 | Prolacta Bioscience, Inc. |
| 2018/0092,373 | METHODS AND SYSTEMS FOR GENERATING A STERILIZED HUMAN MILK PRODUCT | Oct 03, 17 | Apr 05, 18 | Not available |
| 2018/0092,371 | PASTEURIZATION FOR SMALL CONTAINERS USING A PHASE CHANGE MATERIAL | Oct 03, 17 | Apr 05, 18 | Not available |
| 2018/0092,372 | METHODS AND APPARATUSES FOR PRODUCING LACTOSE REDUCED MILK | Mar 10, 16 | Apr 05, 18 | Not available |
| 2018/0084,797 | LOW-BACTERIA MILK POWDERS WITH A HIGH WHEY PROTEIN NITROGEN INDEX (IV) | Jul 07, 17 | Mar 29, 18 | Not available |
| 2018/0084,796 | FOAMABLE MILK COMPOSITION | Aug 30, 17 | Mar 29, 18 | Not available |
| 2018/0084,798 | LOW-BACTERIA MILK POWDERS WITH A HIGH WPNI (III) | Jul 07, 17 | Mar 29, 18 | Not available |
| 2018/0078,585 | COMPOSITIONS COMPRISING BACTERIAL STRAINS | Nov 03, 17 | Mar 22, 18 | Not available |
| 2018/0078,084 | METHOD OF POURING DRINK WITH MILK AND DRINK DISPENSER USING THE SAME | Nov 21, 17 | Mar 22, 18 | Not available |
| 2018/0079,767 | METHODS OF PREPARING STEVIOL GLYCOSIDES AND USES OF THE SAME | Sep 28, 17 | Mar 22, 18 | Not available |
| 2018/0077,945 | Nutmilk Extraction Device | Sep 19, 17 | Mar 22, 18 | Not available |
| 2018/0077,947 | TIEN-CHA EXTRACT ESSENCE AND APPLICATION THEREFOR | Mar 22, 16 | Mar 22, 18 | KABUSHIKI KAISHA YAKULT HONSHA |
Top Owners in This Class
Top Owners in This Subclass
Applications Filed in This Class - By Year
Applications Filed in This Subclass - By Year
Patents Issued To Date - By Filing Year
Average Time to Issuance
- 43 Months (last 2 years Issuances)
- 43 Months (last 5 years Issuances)
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