A23D

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Description

EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS (animal feeding-stuffs A23K 1/00; foods or foodstuffs containing edible oils or fats A21D, A23C, A23G, A23L; obtaining, refining, preserving C11B, C11C; hydrogenation C11C 3/12)

Subclasses

Not Available
Subclass Title
7/00 Edible oil or fat compositions containing an aqueous phase, e.g. margarines
7/005 Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
7/01 Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides Other fatty acid esters, e.g. phosphatides
7/015 Edible oil or fat compositions containing an aqueous phase, e.g. margarines Reducing calorie content; Reducing fat content
7/02 Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up

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Recent Patents

Not Available

Recent Publications

Not Available
Publication #TitleFiling DatePub DatePatent Owner
2019/0269,146 BROWN BUTTER AND SYSTEMS AND METHODS FOR THE CONTINUOUS PRODUCTION THEREOF May 22, 19 Sep 05, 19 , Not available
2019/0261,644 CHOCOLATE COMPOSITIONS CONTAINING ETHYLCELLULOSE Mar 12, 19 Aug 29, 19 , Not available
2019/0264,131 LOW-TEMPERATURE TREATED PERILLA OIL FOR SUPPRESSING GENERATION OF COAGULATED SUSPENDED MATERIALS DURING LOW-TEMPERATURE COLD STORAGE AND PREPARATION METHOD THEREFOR Jul 24, 17 Aug 29, 19 , Not available
2019/0254,304 TAILORING THE WETTING AND LUBRICATION PROPERTIES OF EDIBLE FAT WITH LOW HLB EMULSIFIERS OR LECITHINS May 01, 19 Aug 22, 19 , Not available
2019/0254,303 EMULSION COMPRISING RAPESEED PROTEIN ISOLATE Jul 06, 17 Aug 22, 19 , Not available
2019/0254,292 GLUTEN-FREE FOODS CONTAINING MICROALGAE Feb 28, 19 Aug 22, 19 , Not available
2019/0254,291 MICROALGAL FLOUR Feb 28, 19 Aug 22, 19 , Not available

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Patents Issued To Date - By Filing Year

Average Time to Issuance

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