C12H 1/07

Sub-Class

Watch

Stats

Description

Class  C12H : PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION, AGEING OF ALCOHOLIC BEVERAGES OR REMOVAL OF ALCOHOL THEREFROM


Subclass 1/07: Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material Precipitation by physical means, e.g. by irradiation, vibrations Separation by filtration

Recent Patents

Patent #TitleFiling DateIssue DatePatent Owner
12203058 Methods for preparing high color concentrate wineJun 23, 20Jan 21, 25Delicato Vineyards, LLC
12152224 Refined fermented beverages, and a method thereofJul 13, 20Nov 26, 24Mark Anthony International SRL
12084635 Keg cap integrated with yeast capsule, coupler for coupling keg cap integrated with yeast capsule, and beer-making device provided with sameMay 30, 23Sep 10, 24INTHEKEG, INC.
12076674 Filtration method and apparatusDec 24, 19Sep 03, 24Not available
11987775 Systems and methods for extracting THC from cannabis plantsFeb 06, 23May 21, 24Not available
11806690 Acid-treated filter aid blendNov 18, 20Nov 07, 23Imerys USA, Inc.
11802261 System and method for producing beer/hard cider concentrateApr 24, 18Oct 31, 23Porifera, Inc.
11788039 Wine filtering systemAug 12, 22Oct 17, 23Not available
11773354 Beer manufacturing device and method for manufacturing beer by using sameSep 17, 18Oct 03, 23INTHEKEG, INC.
11702619 Keg cap integrated with yeast capsule, coupler for coupling keg cap integrated with yeast capsule, and beer-making device provided with sameSep 17, 18Jul 18, 23INTHEKEG, INC.
11571660 Methods of dewatering of alcoholic solutions via forward osmosis and related systemsJun 24, 16Feb 07, 23Porifera, Inc.
11512271 Fruit wine aroma enhancement brewing technology using cutinaseJun 29, 20Nov 29, 22Hebei Normal University of Science and Technology
11492576 Process for obtaining a sparkling alcoholic beverage where wine macerated in hops is mixed with vegetable water and/or water, and addition of wine concentrate and concentrated fruit and/or vegetable juiceOct 04, 16Nov 08, 22EMPRESAS LOURDES S.A.
11492577 Method for manufacturing brewed alcoholic beverage using porous membraneSep 04, 18Nov 08, 22Asahi Kasei Kabushiki Kaisha
11407699 Methods of making modified alcohol containing productsJul 25, 19Aug 09, 22SPIRITED BEVTECH LLC
11339358 Pouring spout for bottled liquidsApr 09, 21May 24, 22Not available
11324238 System and method for filtering beveragesNov 19, 20May 10, 22Donaldson Company Inc.
11242501 Method of producing beer having a tailored flavour profileJan 13, 20Feb 08, 22HEINEKEN SUPPLY CHAIN B.V.
11130934 Pouring spout for bottled liquidsSep 27, 19Sep 28, 21Not available
11028353 Method for removing unwanted component included in beverageDec 19, 14Jun 08, 21The Nikka Whisky Distilling Co. Ltd.; Idemitsu Kosan Co., Ltd.;

more results

Recent Publications

Publication #TitleFiling DatePub DatePatent Owner
2025/0092,340 METHOD FOR INDUSTRIALLY PRODUCING MOGROSIDE, FRUCTUS MOMORDICAE SUGAR/WINE AND MANNITOL FROM FRESH FRUCTUS MOMORDICAEAug 22, 23Mar 20, 25Not available
2025/0034,495 METHOD OF REMOVING ALCOHOL FROM FERMENTED BEVERAGES WHILE PRESERVING THE FLAVOR PROFILEJul 24, 24Jan 30, 25Not available
2025/0019,628 ALCOHOLIC BEVERAGES AND METHODS FOR MAKING THE SAMEJul 14, 23Jan 16, 25VALHALLA SPIRITS, LLC
2024/0409,860 METHODS AND COMPOSITIONS FOR REDUCING SMOKE TAINT IN FERMENTED BEVERAGESOct 07, 22Dec 12, 24Berkeley Fermentation Science Inc.
2024/0123,476 SYSTEM AND METHOD FOR CLEANING WINE AND/OR A BARREL CONTAINING WINEMar 03, 22Apr 18, 24ARIEL SCIENTIFIC INNOVATIONS LTD
2024/0026,255 METHOD OF REMOVING IMPURITIES IN DESIGN ALCOHOLIC BEVERAGESOct 05, 23Jan 25, 24Not available
2023/0074,097 BREWERY AND STEAM VENT ODOR CONTROL SYSTEMSep 08, 22Mar 09, 23Not available
2023/0072,880 METHOD OF REMOVING IMPURITIES IN DESIGN ALCOHOLIC BEVERAGESNov 16, 22Mar 09, 23Not available
2022/0267,700 METHOD AND SYSTEM FOR PRODUCING ULTRA-HIGH GRAVITY ALCOHOLIC BEVERAGES USING AN ENHANCED DRAW SOLUTIONAug 21, 20Aug 25, 22Not available
2022/0089,987 METHOD OF PREPARING REGENERATED SPENT FERMENTED BEVERAGE MEDIA FOR RE-USE IN STABILIZATION AND FILTRATION OF FERMENTED BEVERAGESNov 30, 21Mar 24, 22EP MINERALS, LLC
2021/0348,093 SYSTEM AND METHOD FOR SIMULTANEOUSLY PREPARING ALCOHOL-FREE WINE AND HIGH-ALCOHOL LIQUORApr 17, 19Nov 11, 21JIANGSU JIUMO HIGH-TECH CO., LTD.
2020/0231,914 BEER MANUFACTURING DEVICESep 17, 18Jul 23, 20INTHEKEG, INC.
2019/0345,425 METHOD OF REMOVING IMPURITIES IN DESIGN ALCOHOLIC BEVERAGESMay 10, 19Nov 14, 19Not available
2019/0345,424 CLARIFIED FERMENTED BEVERAGES, AND A METHOD THEREOFAug 13, 18Nov 14, 19Not available
2019/0292,502 POURING SPOUT FOR BOTTLED LIQUIDSMar 26, 18Sep 26, 19Not available
2019/0249,125 ALCOHOLIC BEVERAGE CONCENTRATE PROCESSApr 26, 19Aug 15, 19Not available
2018/0345,223 MULTI-STAGE FILTRATION SYSTEM FOR HETEROGENEOUS FOOD MIXTURESNov 22, 17Dec 06, 18VELO ACCIAI S.R.L.
2018/0223,232 REGENERATED MEDIA USEFUL IN THE TREATMENT OF FERMENTED LIQUIDSSep 01, 16Aug 09, 18EP MINERALS, LLC
2018/0216,054 METHOD FOR PURIFYING DISTILLED SPIRITSJan 26, 18Aug 02, 18Not available
2018/0100,130 METHOD AND DEVICE FOR STABILIZING POLYPHENOL-CONTAINING LIQUIDSApr 19, 16Apr 12, 18Not available

more results

Top Owners in This Subclass

Upgrade to the Professional Level to view Top Owners for this Subclass.Learn More

Patents Issued To Date - By Filing Year

Average Time to Issuance