Class A23G : COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
Subclass 1/32: Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor (kitchen equipment for cocoa preparation A47J, e.g. apparatus for making beverages A47J 31/00) Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition
| Patent # | Title | Filing Date | Issue Date | Patent Owner |
|---|---|---|---|---|
| 12185736 | Food compositions having allulose and mastic gum for enhanced health | Jan 23, 24 | Jan 07, 25 | Pulpdent Corporation |
| 12171245 | Shelf stable confection | May 18, 18 | Dec 24, 24 | General Mills, Inc. |
| 12133538 | Chocolate, chocolate-like products, chocolate construction kit and methods for preparing the same | Jul 08, 16 | Nov 05, 24 | ODC LIZENZ AG |
| 12133544 | Composition comprising taste modulation compounds, their use and foodstuff comprising them | Aug 05, 16 | Nov 05, 24 | V. MANE FILS |
| 12037356 | Methods of preparing steviol glycosides and uses of the same | Aug 04, 23 | Jul 16, 24 | PURECIRCLE USA INC. |
| 11980209 | Consumables | Dec 30, 20 | May 14, 24 | Givaudan SA |
| 11968997 | Flavor compositions containing potassium salts | Jun 26, 15 | Apr 30, 24 | Mars, Incorporated |
| 11773125 | Methods of preparing steviol glycosides and uses of the same | Sep 21, 21 | Oct 03, 23 | PURECIRCLE USA INC. |
| 11712044 | Hollow confectionery product | Apr 04, 18 | Aug 01, 23 | Soremartec S.A. |
| 11582983 | Heat resistant chocolate | Sep 25, 13 | Feb 21, 23 | Mars Incorporated |
| 11452301 | Cocoa extracts, cocoa products and methods of manufacturing the same | Jul 08, 16 | Sep 27, 22 | ODC LIZENZ AG |
| 11406115 | Heat resistant confections | Feb 27, 15 | Aug 09, 22 | Mars Incorporated |
| 11363828 | Palatable beverages and compositions with cocoa extract | Mar 29, 18 | Jun 21, 22 | Mars Incorporated |
| 11357247 | All-natural, heat and freeze-thaw stable mayonnaise food product | Mar 03, 16 | Jun 14, 22 | Texas Tech University System |
| 11259540 | Cocoa powder compositions | Feb 03, 20 | Mar 01, 22 | CARGILL, INCORPORATED |
| 11155570 | Methods of preparing steviol glycosides and uses of the same | Jun 29, 20 | Oct 26, 21 | PureCircle USA Inc. |
| 11059771 | Warming sensation compounds | Aug 04, 17 | Jul 13, 21 | Takasago International Corporation |
| 11034644 | Warming sensation compounds | Aug 04, 17 | Jun 15, 21 | Takasago International Corporation |
| 10905140 | Consumables | Sep 27, 19 | Feb 02, 21 | Givaudan SA |
| 10869493 | Reduced-sweetener products, flavoring mixtures for said reduced-sweetener products and process for the production of products of this type | Mar 11, 20 | Dec 22, 20 | Symrise AG |
| Publication # | Title | Filing Date | Pub Date | Patent Owner |
|---|---|---|---|---|
| 2025/0081,983 | A METHOD OF PROCESSING COCOA BEANS FOR PRODUCING A CHOCOLATE THAT IS HIGH IN ANTIOXIDANT CONTENT, AND CHOCOLATE OBTAINED FROM THE PROCESSED COCOA BEANS | Jan 13, 23 | Mar 13, 25 | MELLOW CHOCOLATE APS |
| 2024/0381,894 | OILY FOOD CONTAINING HEAT-GENERATING MATERIAL | Aug 24, 22 | Nov 21, 24 | Not available |
| 2024/0225,034 | FOOD COMPOSITIONS COMPRISING CACAO POD HUSK | Apr 16, 21 | Jul 11, 24 | PURATOS NV |
| 2024/0148,014 | CHOCOLATE AND CHOCOLATE CONFECTIONERY | Mar 11, 22 | May 09, 24 | Not available |
| 2024/0148,038 | TASTE-MASKING COMPOUNDS AND COMPOSITIONS AND USES THEREOF | Feb 17, 22 | May 09, 24 | HEALTHTECH BIO ACTIVES, S.L.U. |
| 2024/0122,202 | CHOCOLATE HAVING STRONG AROMA CHARACTERISTICS, AND METHOD FOR PRODUCING CHOCOLATE HAVING STRONG AROMA CHARACTERISTICS | Dec 21, 23 | Apr 18, 24 | Meiji Co., Ltd. |
| 2024/0074,451 | MOLD FOR VEGETABLE FATS AND USE OF SAME | Nov 13, 23 | Mar 07, 24 | Not available |
| 2024/0080,991 | METHOD OF MANUFACTURING TRANSIENT ELECTRONICS | Sep 01, 23 | Mar 07, 24 | Not available |
| 2023/0309,576 | HYDROUS OILY FOOD | Jun 03, 21 | Oct 05, 23 | Meiji Co., Ltd. |
| 2023/0241,085 | CANNABINOID AND SUGAR ALCOHOL COMPLEX, METHODS TO MAKE AND USE | Apr 11, 23 | Aug 03, 23 | APIRx Pharmaceutical USA, LLC |
| 2022/0394,993 | HEAT RESISTANT CONFECTIONS | Jul 14, 22 | Dec 15, 22 | Not available |
| 2022/0087,282 | CHOCOLATE HAVING STRONG AROMA CHARACTERISTICS, AND METHOD FOR PRODUCING CHOCOLATE HAVING STRONG AROMA CHARACTERISTICS | Nov 05, 19 | Mar 24, 22 | Meiji Co., Ltd. |
| 2022/0061,349 | FLAVOR COMPOSITIONS CONTAINING POTASSIUM SALTS | Oct 14, 21 | Mar 03, 22 | Mars, Incorporated |
| 2021/0045,405 | COCOA-BASED FOOD PRODUCTS | Oct 30, 20 | Feb 18, 21 | Not available |
| 2021/0015,117 | OPTIMIZED FORMULATION OF ALTERNATIVE CHOCOLATE OF CAROB WITHOUT MILK, WITH OR WITHOUT ADDED SUGAR, GLUTEN-FREE, WITHOUT SOY AND WITH OR WITHOUT FIBERS | Aug 07, 20 | Jan 21, 21 | Not available |
| 2020/0029,585 | HIGHLY POLYUNSATURATED FATTY ACIDS-CONTAINING CHOCOLATE-LIKE FOOD PRODUCT WHEREIN GENERATION OF OFF-FLAVOR IS SUPPRESSED | Jan 09, 18 | Jan 30, 20 | FUJI OIL HOLDINGS INC. |
| 2019/0335,783 | FRUITY FLAVORED COCOA PRODUCTS AND PROCESSES FOR PRODUCING SUCH COCOA PRODUCTS | Jul 18, 19 | Nov 07, 19 | Not available |
| 2019/0191,734 | FOOD PRODUCTS | Feb 26, 19 | Jun 27, 19 | Not available |
| 2019/0037,875 | CRUMB CHOCOLATE FLAVOR COMPOSITIONS | Dec 01, 16 | Feb 07, 19 | Not available |
| 2019/0029,289 | COCOA BUTTER | Mar 25, 16 | Jan 31, 19 | FUJI OIL HOLDINGS INC. |
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