C12F 3/08

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Description

Class  C12F : RECOVERY OF BY- PRODUCTS OF FERMENTED SOLUTIONS; DENATURING OF, OR DENATURED, ALCOHOL


Subclass 3/08: Recovery of by-products from beer or wine (C12F 3/02 takes precedence; removal of yeast C12G 1/08) Recovery of alcohol from press residues or other waste material (from carbon dioxide C12F 3/04)

Recent Patents

Patent #TitleFiling DateIssue DatePatent Owner
11388912 Methods to lower oil content in distillers grainsNov 20, 18Jul 19, 22Buckman Laboratories International Inc.
10947487 Process for the reutilization of yeast biomass, with separation of solids prior to distillation and recovery of ethanol from wet cake, in the integration of alcoholic fermentations of sugarcane and amylaceous substrates and/or for amylaceous-dedicated distilleriesMar 23, 18Mar 16, 21FERMENTEC—TECNOLOGIAS EM AÇÚCAR E ÁLCOOL LTDA.
10392590 Method and system for distilling alcohol in an alcohol production processJan 07, 19Aug 27, 19Fluid Quip Process Technologies, LLC

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Recent Publications

Publication #TitleFiling DatePub DatePatent Owner
2023/0121,767 USE OF BY-PRODUCTS FROM THE ALCOHOLIC BEVERAGE MANUFACTURING INDUSTRYMar 23, 21Apr 20, 23Not available

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Top Owners in This Subclass

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Patents Issued To Date - By Filing Year

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