C12H 1/02

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Description

Class  C12H : PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION, AGEING OF ALCOHOLIC BEVERAGES OR REMOVAL OF ALCOHOL THEREFROM


Subclass 1/02: Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material

Recent Patents

Patent #TitleFiling DateIssue DatePatent Owner
11866680 Apparatus and method for aging wineFeb 09, 17Jan 09, 24ARIEL SCIENTIFIC INNOVATIONS LTD
10188966 Impurities or materials trapping apparatusAug 08, 16Jan 29, 19Not available
9670441 Method for treating a fluid, in particular a beverageJul 13, 11Jun 06, 17PALL CORPORATION
9611452 Disposable wine fermentaton vessel with cap management and integral pressSep 15, 15Apr 04, 17Not available
9512390 Liquid catalyzing systemNov 19, 14Dec 06, 16GOLD NANO TECH INC., Gold Nanotech Inc.,
9260682 Disposable wine fermentation vessel with cap management and integral pressNov 25, 13Feb 16, 16Not available
8088429 Package drinkDec 01, 04Jan 03, 12KAO CORPORATION
7153534 Premix composition for clarifying beerAug 26, 03Dec 26, 06ISP INVESTMENTS INC.
6555151 Process for making and using a low beverage soluble iron content adsorbent and composition made therebyJan 12, 01Apr 29, 03PQ CORPORATION

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Recent Publications

Publication #TitleFiling DatePub DatePatent Owner
2016/0053,212 NOVEL AGENTS AND USES AND METHODS FOR THE PREPARATION THEREOFMar 21, 14Feb 25, 16BARTH-HAAS UK LIMITED

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Patents Issued To Date - By Filing Year

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