A23L 1/015

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Patent/Pub #TitleFiling DateIssue/Publication DatePatent Owner
2016/0309,750 PROCESSED CAULIFLOWER AND CAULIFLOWER PROCESSING METHODNov 11, 15Oct 27, 16GROWERS EXPRESS, LLC.
2016/0270,428 METHOD FOR DETOXIFYING ZEARALENONESep 10, 15Sep 22, 16NATIONAL TAIWAN UNIVERSITY
2016/0183,567 METHOD FOR PREPARING LOW ANTIGENIC FOOD AND LOW ANTIGENIC FOOD PREPARED BY SAID METHODFeb 22, 16Jun 30, 16KOREA FOOD RESEARCH INSTITUTE
2016/0128,363 Palatable Foods for a Methionine-Restricted DietJun 04, 14May 12, 16BOARD OF SUPERVISORS OF LOUISIANA STATE UNIVERSITY AND AGRICULTURAL AND MECHANICAL COLLEGE
2016/0073,662 PRESERVATIVE AND ADDITIVE FOR FOOD AND FEEDSep 12, 14Mar 17, 16Not available
2016/0037,806 METHOD FOR DEBITTERING OLIVESOct 23, 15Feb 11, 16THE REGENTS OF THE UNIVERSITY OF CALIFORNIA
2016/0037,807 Method for Reducing the Level of Asparagine in a Food MaterialApr 03, 14Feb 11, 16NOVOZYMES A/S
2016/0021,899 Bran And Germ Flavor And Texture ImprovementMar 06, 14Jan 28, 16Not available
2016/0015,051 FOOD PRODUCTS AND CHOCOLATE COMPOSITIONS CONTAINING COFFEE CHERRY BYPRODUCTS AND METHODS OF FORMING THE SAMEDec 20, 13Jan 21, 16EMPIRE TECHNOLOGY DEVELOPMENT LLC
2015/0367,267 FILTERING METHODS FOR FLUIDS AND DEVICES FOR CARRYING OUT SAID METHODSMar 10, 14Dec 24, 15Not available
2015/0359,246 Method for Producing A Food ProductAug 15, 13Dec 17, 15NOVOZYMES A/S
2015/0335,048 UTILIZATION OF NON-NUTRITIVE ADSORBENTS TO SEQUESTER MYCOTOXINS DURING EXTRACTION OF PROTEIN OR OTHER VALUE ADDED COMPONENTS FROM MYCOTOXIN CONTAMINATED CEREAL OR SEED OIL MEALMay 15, 15Nov 26, 15Not available
2015/0320,089 Method for Producing a Food ProductDec 19, 13Nov 12, 15NOVOZYMES A/S
2015/0314,214 REVERSING MAPLE SYRUP EVAPORATORApr 30, 15Nov 05, 15Not available
2015/0305,388 PROCESS FOR SEPARATING TALLOW AND LEAN BEEF FROM A SINGLE BONELESS BEEF SUPPLYMar 29, 12Oct 29, 15SAFEFRESH TECHNOLOGIES, LLC
2015/0296,830 METHOD FOR OBTAINING BLOOM-RETARDING COMPONENTS FOR CONFECTIONARY PRODUCTSNov 06, 13Oct 22, 15AAK DENMARK A/S
2015/0296,848 Method for Preparing Natural Kokumi FlavorFeb 25, 14Oct 22, 15CJ CHEILJEDANG CORPORATION
2015/0297,641 ALLERGY TREATMENT USING ACID TREATED AQUEOUS WHEY PROTEIN EXTRACTJun 29, 15Oct 22, 15Not available
2015/0272,171 METHOD FOR THE DETOXIFICATION OF GLUETN PROTEINS FROM GRAINS OF CEREALApr 29, 13Oct 01, 15UNIVERSITA' DEGLI STUDI DI FOGGIA, UNIVERSITA'DEGLI STUDI DI FOGGIA,
2015/0272,172 MANUFACTURING METHOD OF BROWN SEAWEED EXTRACTS CONTAINING ALGINATESep 03, 14Oct 01, 15Not available

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