| 5/00 | Apparatus for mixing meat, sausage-meat, or meat products (mixing in general B01F) |
| 7/00 | Apparatus for pounding, forming, or pressing meat, sausage-meat, or meat products |
| 9/00 | Apparatus for tenderising meat, e.g. ham |
| 11/00 | Sausage-making |
| 11/02 | Sausage-making Sausage filling or stuffing machines |
| 11/04 | Sausage-making Sausage filling or stuffing machines with mechanically-operated piston moving to-and-fro |
| 11/06 | Sausage-making Sausage filling or stuffing machines with piston operated by liquid or gaseous means |
| 11/08 | Sausage-making Sausage filling or stuffing machines with pressing-worm or other rotary-mounted pressing-members |
| 11/10 | Sausage-making Apparatus for twisting sausages |
| 11/12 | Sausage-making Apparatus for tying sausage skins |
| 13/00 | Sausage casings |
| 13/02 | Sausage casings Shirring of sausage casings |
| 15/00 | Apparatus for hanging-up meat or sausages (conveyers B65G) |
| 17/00 | Other devices for processing meat or bones |
| 17/02 | Other devices for processing meat or bones Apparatus for holding meat or bones while cutting |
| 17/04 | Other devices for processing meat or bones Bone cleaning devices |
| 17/06 | Other devices for processing meat or bones Bone-shears; Bone-crushers |
| 17/08 | Other devices for processing meat or bones Cleaning, e.g. washing, meat or sausages |
| 17/10 | Other devices for processing meat or bones Marking meat or sausages |
| 17/12 | Other devices for processing meat or bones Apparatus for cutting-off rind |