Description
SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS (shaping substances in a plastic state in general B29C)
SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS (shaping substances in a plastic state in general B29C)
Subclass | Title |
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1/00 | Shaping or working of foodstuffs |
1/02 | Shaping or working of foodstuffs Agglomerating; Granulating; Tabletting |
1/04 | Shaping or working of foodstuffs Encapsulation of particles, e.g. foodstuff additives (flavouring agents A23L 1/22) |
1/06 | Shaping or working of foodstuffs Making free-flowing or instant powder (A23P 1/02, A23P 1/04 take precedence) |
1/08 | Shaping or working of foodstuffs Coating of foodstuffs; Coatings therefor; Making of laminated, multilayered or stuffed foodstuffs |
1/10 | Shaping or working of foodstuffs Other shaping methods, e.g. moulding |
1/12 | Shaping or working of foodstuffs Other shaping methods, e.g. moulding Extruding |
1/14 | Shaping or working of foodstuffs Other shaping methods, e.g. moulding Puffing or expanding (A23L 1/164, A23L 1/18, A23L 1/217 take precedence) |
1/16 | Shaping or working of foodstuffs Other shaping methods, e.g. moulding Foaming or whipping (cream substitutes A23L 1/19) |
Publication # | Title | Filing Date | Pub Date | Patent Owner |
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2024/0122,193 | MILK-BASED EXPANDED FOOD PREPARATION, METHOD FOR OBTAINING SAME, AND USES THEREOF | Apr 15, 22 | Apr 18, 24 | Not available |
2024/0122,195 | METHODS FOR TREATING A DIVIDED CHEESE PRODUCT AND COMPOSITIONS THEREOF | Dec 22, 23 | Apr 18, 24 | Not available |
2024/0122,217 | PROCESS FOR THE PRODUCTION OF A PASTA FOOD PRODUCT BY EXTRUSION THROUGH AN INSERT MADE OF POLYACETAL RESIN AND RELATED PRODUCT | Oct 29, 20 | Apr 18, 24 | Barilla G. e R. Fratelli S.p.A. |
2024/0122,225 | Popcorn Coating Device | Oct 13, 22 | Apr 18, 24 | Not available |
2024/0122,226 | MULTI-HEATING 3D PRINTER AND 3D PRINTING METHOD | Sep 12, 23 | Apr 18, 24 | Not available |
2024/0114,920 | A PROCESS FOR PREPARING A CRISPY COATED EXTRUDED PLANT-BASED FOOD PRODUCT | Feb 07, 22 | Apr 11, 24 | Not available |
2024/0114,934 | SYSTEMS AND METHODS FOR IMPROVING THE PERFORMANCE OF CEREAL USING A SILK FIBROIN SOLUTION AND POWDERS CONTAINING SILK FIBROIN | Nov 10, 23 | Apr 11, 24 | Not available |
2024/0114,935 | SYSTEMS AND METHODS FOR IMPROVING THE PERFORMANCE OF CEREAL USING A SILK FIBROIN SOLUTION AND POWDERS CONTAINING SILK FIBROIN | Nov 10, 23 | Apr 11, 24 | Not available |
2024/0115,080 | FOAMED PRODUCT DISPENSING SYSTEM, PRODUCT CONTAINER, AND PRODUCT DISPENSING MACHINE | Mar 27, 23 | Apr 11, 24 | FRIESLANDCAMPINA NEDERLAND B.V. |
2024/0108,040 | HIGH INTENSITY SWEETENERS | Aug 01, 23 | Apr 04, 24 | Not available |
2024/0108,047 | PROBIOTIC MICROCAPSULE AND PREPARATION METHOD THEREOF | May 31, 21 | Apr 04, 24 | Not available |
2024/0099,320 | DAIRY-BASED PRODUCT, FOOD PRODUCT, METHOD OF PRODUCING AND USE OF THEREOF | Oct 16, 20 | Mar 28, 24 | Not available |
2024/0099,348 | EDIBLE COMPOSITIONS INCLUDING FUNGAL MYCELIUM PROTEIN | Oct 27, 23 | Mar 28, 24 | Not available |
2024/0099,353 | INTERNAL WASHING PROVISIONS FOR FOOD PROCESS LINE MACHINES | Oct 10, 23 | Mar 28, 24 | Not available |
2024/0099,354 | SYSTEM FOR MANUFACTURING EDIBLE FOOD PRODUCTS AND METHOD FOR MANUFACTURING EDIBLE FOOD PRODUCTS USING SAME | Dec 28, 21 | Mar 28, 24 | CJ CHEILJEDANG CORPORATION |
2024/0099,505 | SYSTEM FOR PRODUCING DISTINCTIVE FOOD OBJECTS | Aug 21, 23 | Mar 28, 24 | Instant Brands Holdings Inc. |
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